As a young traveler throughout Western Europe, it didn’t take long for Kristina to discover a profound love of wine, particularly for Barolo and Bordeaux blends. After earning a double-major in Biochemistry and Agricultural Economics at the University of Missouri, Kristina completed the Viticulture and Enology Masters of Science program at University of California Davis.
Kristina developed more hands-on experience working at wineries across New Zealand, Portugal and Argentina until landing in Sonoma County as the assistant winemaker for Stonestreet. In 2015 she joined Arrowood Winery as Winemaker. Today, Kristina and her dedicated winegrowing team craft artisan Cabernet Sauvignons that convey the best sites and appellations throughout Sonoma County.